Whole Fillet or Loin (1.6kg)
Whole Fillet or Loin (1.6kg)
£76.80
Whole Fillet or Strip Loin of Venison
Weight varies.
Please note prices may vary depending on the size of the beast.
Feeds 8-10 people depending on portion size.
For best results bring to room temperature, drizzle with olive oil and season. Brown fillet in hot pan all over for about 3 minutes then put in hot oven or Aga for 6 to 9 minutes depending on cooking preference. It is easily cooked on a BBQ but don’t cremate it!
Remember to add in Post & Packaging at the checkout!
Goods may be fresh or frozen, depending on what we have in stock at the time. Last posting date is 7 December 2026.
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