Whole fillet mignon– this is the inner fillet so is quite small and very tender.

Approx weight 320g.

Perfect for two as a special treat. Bring to room temperature, gently season with oil and fry in a griddle or frying pan for one and a half minutes each side. As Venison is such a lean meat, it is far better undercooked.

Please note prices may vary depending on the size of the beast.

Also the perfect cut for carpaccio.

Remember to add in Post & Packaging at the checkout!

Goods may be fresh or frozen, depending on what we have in stock at the time. Last posting date is 7 December 2026.